Lol today, I splattered bean juice on the steering wheel. I rushed out the door for an appointment and took my breakfast with me.
Pinto beans have become an integral part of my day. They take all the guesswork and prep out of breakfast. Plus, they keep me full for hours.
I love the taste and the ease. They’ve become not only a steady routine for me, but also pure comfort.
A month ago, if someone had told me how much I’d enjoy beans for breakfast, I would’ve doubted them. I would’ve thought, “I can do it every day, but I won’t like it.”
I’m adding nutritional yeast and ground flax to my bean bowls. It feels good knowing this meal is doing a lot behind the scenes.
Steady Breakfast. Steady Day.